Manual of health and temperance; with appendix on infectious diseases and ambulance work by J.W. Springthorpe.
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Title
Manual of health and temperance; with appendix on infectious diseases and ambulance work by J.W. Springthorpe.
Description
Thomas Brodribb, a former Inspector-General of Schools and Head of the Education Department of Victoria, provided the Manual of Health as an accompaniment to lessons on health and temperance prescribed by the Victorian curriculum. The book has eight chapters ‘air, food, drink, dwellings, clothing, exercise, rest and recreation and water’, with focus on the role of food being how it interacts with the body, and how this is moderated by cooking.
Second Victorian edition
Extent
vi, 160 pages :illustrations ;19 cm.
Citation
Brodribb, T. (Thomas), 1836 - and Springthorpe, J. W. (John William), “Manual of health and temperance; with appendix on infectious diseases and ambulance work by J.W. Springthorpe.,” Monash Collections Online, accessed November 27, 2022, https://repository.monash.edu/items/show/78712.
