Health and hygiene [1958]


Title

Health and hygiene [1958]

Date

Description

During the 1950s, radio programming was developed for for primary school children throughout Australia to learn about health. For three terms, six units of study were broadcast weekly, covering topics such as: the body, food, national health, disease, living together and growing up. The emphasis here is on maintain a ‘reasonable’ balance in food between ‘complete foods’ (protein), ‘balanced foods’ (fruit and vegetables) and ‘incomplete foods’ (carbohydrates and sweets).

Source

Held by Monash University Library's Rare Books Collection. Find this item in the Library catalogue.

Type

Extent

24 cm.

Rights

Out of copyright

Download File(s)

https://repository.monash.edu/files/upload/Rare-Books/SchoolingFood/rb_SchoolFood_009.pdf

Collection

Citation

“Health and hygiene [1958],” Monash Collections Online, accessed February 21, 2019, http://repository.monash.edu/items/show/78676

Item Relations

This item has no relations.